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Test Your Knowledge!
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Time Remaining:
1. What is the correct temperature that frozen food should be kept at?
0 °C
15 °C or lower
-18 °C or lower
20 °C or lower
2. What is the ideal temperature for Pathogens to flourish?
-12 °C
2 °C
12 °C
37 °C
3. How many times can you reheat leftovers?
As many times as you like
Twice
Four times
Only once
4. Which of the following is true about bacteria?
Multiplies and grows faster in warm environments
Bacteria needs air to survive
Every type of bacteria can give people food poisoning
By freezing food you can kill bacteria
5. The ideal temperature in your fridge should be
4 – 10 °C
1 and 4 °C
0 to 4 °C
-2 to 0 °C
6. Which one of the following foods is likely to contain the MOST bacteria?
Frozen raw chicken
Recently cooked chicken
A opened fizzy drink
Bottled mayonnaise
7. Which of the following does bacteria need to assist it to grow and multiply
Water
Food
Warm temperatures
Moisturous Food
DONE